"This sauce recipe can be served with lots of meals. It's definitely going to become one of your go-to recipes! ..."
INGREDIENTS
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3 cups vegetable broth
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1 cup Porcini mushrooms
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2 tbsp. soy sauce
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2 tbsp. coconut oil
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¼ cup fresh cream
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¼ cup cornstarch (or other starch) + ¼ cup water