"Chicken Marsala is an Italian-American classic. This recipe, Mushroom Chicken Marsala, takes everything I love about classic Chicken Marsala and adds more mushrooms and sauce. Talk about delicioso!…..."
INGREDIENTS
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4 chicken breasts - boneless, skinless
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1 lb fresh mushrooms
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4 tablespoons butter
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3 tablespoons olive oil
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1 cup Marsala wine
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1/2 cup chicken stock
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1/4 cup all-purpose flour
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2 cloves garlic, minced
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2 tablespoons (optional) fresh parsley, minced
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1/2 teaspoon dried oregano
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1/2 teaspoon salt
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1/4 teaspoon ground black pepper