MUSHROOM-BRIE CUPS

Name: MUSHROOM-BRIE CUPS
Ingredients: 6 frozen puff pastry cups; 6 oz fresh whole portabellas, coarsely chopped; 8 oz fresh whole white mushrooms, coarsely chopped; 2 tablespoons shallots, finely chopped; 2 tablespoons fresh chives, finely chopped; 8 oz Deli brie cheese, divided, cubed; 3 1/2 tablespoons herb garlic butter (1/2 stick), cubed; 3/4 cup beefy mushroom condensed soup; 1 teaspoon garlic powder with parsley; 1/2 teaspoon kosher salt; 1/4 teaspoon pepper

MUSHROOM-BRIE CUPS was pinched from <a href="http://www.publix.com/aprons/meals/AllRecipes/SimpleMeal.do?mealId=6531&mealGroupId=1000" target="_blank">www.publix.com.</a>

INGREDIENTS

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6 frozen puff pastry cups

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6 oz fresh whole portabellas, coarsely chopped

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8 oz fresh whole white mushrooms, coarsely chopped

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2 tablespoons shallots, finely chopped

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2 tablespoons fresh chives, finely chopped

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8 oz Deli brie cheese, divided, cubed

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3 1/2 tablespoons herb garlic butter (1/2 stick), cubed

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3/4 cup beefy mushroom condensed soup

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1 teaspoon garlic powder with parsley

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1/2 teaspoon kosher salt

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1/4 teaspoon pepper

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