Mushroom and Spinach Frittata With Smoked Gouda

Name: Mushroom and Spinach Frittata With Smoked Gouda
Prep time: 5 min
Cook time: 37 min
Yield: Makes 4 servings (serving size: 1 wedge)
Ingredients: 2 teaspoons olive oil; 1/3 cup chopped Vidalia onion; 2 cups sliced mushrooms; 4 cups packed baby spinach leaves or torn Swiss chard; 2 large eggs; 4 large egg whites; 1/2 cup shredded smoked Gouda cheese, divided; 1/4 teaspoon salt; 1/4 teaspoon pepper; Cooking spray

Mushroom and Spinach Frittata With Smoked Gouda was pinched from <a href="http://www.myrecipes.com/recipe/mushroom-spinach-frittata-with-smoked-gouda-10000001589358/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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2 teaspoons olive oil

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1/3 cup chopped Vidalia onion

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2 cups sliced mushrooms

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4 cups packed baby spinach leaves or torn Swiss chard

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2 large eggs

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4 large egg whites

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1/2 cup shredded smoked Gouda cheese, divided

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1/4 teaspoon salt

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1/4 teaspoon pepper

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Cooking spray

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