INGREDIENTS
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1 tablespoon olive oil
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4 ounces soba noodles
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1/2 yellow onion, finely chopped
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1-inch piece fresh ginger, peeled and minced (about 1 tablespoon)
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2 cloves of garlic, minced
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4 ounces sliced mushrooms
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1/2 cup shredded carrots
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2 tablespoons soy sauce
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1 teaspoon sesame oil
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1 tablespoon creamy peanut butter
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1 ½ teaspoons rice vinegar
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2 tablespoons finely sliced scallions
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2 teaspoons fresh lime juice
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Sesame seeds, for serving