Mushroom and Sage Brown Butter Pasta

Name: Mushroom and Sage Brown Butter Pasta
Ingredients: fresh pasta or any pasta of choice; 5 tablespoons butter, divided; 1 tablespoon of olive oil; 3 ounces of mushrooms, sliced (I used cremini, but you can use whatever mushrooms you have); 8-10 sage leaves; 1/2 lemon, juiced; 1/4 cup grated Parmigiano-Reggiano

Mushroom and Sage Brown Butter Pasta was pinched from <a href="http://rosieeats.com/mushroom-and-sage-brown-butter-pasta/" target="_blank">rosieeats.com.</a>

INGREDIENTS

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fresh pasta or any pasta of choice

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5 tablespoons butter, divided

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1 tablespoon of olive oil

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3 ounces of mushrooms, sliced (I used cremini, but you can use whatever mushrooms you have)

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8-10 sage leaves

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1/2 lemon, juiced

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1/4 cup grated Parmigiano-Reggiano

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