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Mushroom and Garlic Saute (Paleo, Gluten Free) - Julia's Album

"Jump to Recipe Print RecipeMushrooms sautéed in olive oil and minced garlic, topped with chopped green onions. Simple, delicious, meatless, low-carb, paleo, gluten free recipe. Perfect side dish for grilled meats. The recipe uses 12 oz of button mushrooms and produces modest 4 servings that will go great with any grilled meat, especially steak! Or,...Read More..."

INGREDIENTS
2 tablespoons olive oil
12 oz button mushrooms (, thinly sliced)
3 cloves garlic (, chopped)
salt and pepper
4 green onions (, finely chopped)
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