Mum's Swedish Meatballs

Name: Mum's Swedish Meatballs
Prep time: 20 min
Cook time: 35 min
Yield: 8
Ingredients: 3 tablespoons butter; 1 onion, chopped; 2 slices bread, cubed; 1 (12 fluid ounce) can evaporated milk, divided; 1 1/2 pounds ground beef; 1/2 pound ground pork; 2 eggs; 2 tablespoons Worcestershire sauce; 1 tablespoon dried parsley; 1 teaspoon ground nutmeg; 1 teaspoon ground allspice; 1 teaspoon salt; 1/2 teaspoon lemon pepper; 1/4 teaspoon ground black pepper; 2 tablespoons olive oil, or as needed; 4 cups beef stock; 1/4 cup all-purpose flour; 1/4 cup sherry

Mum's Swedish Meatballs was pinched from <a href="http://allrecipes.com/Recipe/Mums-Swedish-Meatballs/Detail.aspx" target="_blank">allrecipes.com.</a>

""Delicious meatballs covered in a fantastic gravy flavored with sherry. This is the dinner most requested by my children on special occasions. Serve with rice."..."

INGREDIENTS

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3 tablespoons butter

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1 onion, chopped

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2 slices bread, cubed

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1 (12 fluid ounce) can evaporated milk, divided

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1 1/2 pounds ground beef

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1/2 pound ground pork

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2 eggs

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2 tablespoons Worcestershire sauce

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1 tablespoon dried parsley

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1 teaspoon ground nutmeg

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1 teaspoon ground allspice

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1 teaspoon salt

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1/2 teaspoon lemon pepper

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1/4 teaspoon ground black pepper

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2 tablespoons olive oil, or as needed

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4 cups beef stock

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1/4 cup all-purpose flour

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1/4 cup sherry

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