INGREDIENTS
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Ingredients:
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250 g (1 1/8 cups) butter
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100 g (1/2 cup) confectioner's sugar
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5 egg yolks
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5 egg whites
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200 g (1 cup) baking chocolate (melted)
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125 ml (0,2 pt) mulled wine (cold)
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100 g (1/2 cup) granulated sugar
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250 g (2 1/4 cups) cake flour
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pinch of salt
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1 package vanilla sugar
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1/2 package baking powder
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pinch of allspice
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pinch of cinnamon (ground)
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1 tsp ginger (finely grated)
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Butter (for the pan)
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confectioner's sugar (for sprinkling)