Mulberry Peach Pie

Name: Mulberry Peach Pie
Prep time: 15 min
Cook time: 30 min
Yield: 1
Ingredients: 3 1/2 cups fresh mulberries; 2 fresh peaches, peeled and not too soft; 1 cup sugar; 1/2 tablespoon cinnamon; 2 tablespoons flour; 2 tablespoons lemon juice; 1/8 teaspoon salt; 1 pillsbury pastry double crust pie crust (for top and bottom); 1 tablespoon butter

Mulberry Peach Pie was pinched from <a href="http://www.food.com/recipe/mulberry-peach-pie-253214" target="_blank">www.food.com.</a>

"A great pie I make in the early summer when my mulberry trees are fruiting. I use both white and red mulberries at home. You can substitute blackberries or raspberries in this recipe as well. My family loves this pie...."

INGREDIENTS

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3 1/2 cups fresh mulberries

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2 fresh peaches, peeled and not too soft

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1 cup sugar

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1/2 tablespoon cinnamon

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2 tablespoons flour

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2 tablespoons lemon juice

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1/8 teaspoon salt

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1 pillsbury pastry double crust pie crust (for top and bottom)

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1 tablespoon butter

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