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MUG - Pumpkin Pie Mug Cake
INGREDIENTS
•
1 teaspoon unsalted butter
•
14 grams gingersnaps (2 small cookies), crushed into 2 tablespoons of crumbs
•
1/3 cup pumpkin puree
•
1 large egg
•
1 tablespoon milk or cream
•
2 tablespoons brown sugar
•
1 teaspoon pumpkin pie spice
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