Muffuletta Dip for Mardi Gras

Name: Muffuletta Dip for Mardi Gras
Ingredients: 1 cup Italian olive salad, drained such as Boscoli Italian Olive Salad; 1 cup diced salami; 1/4 cup grated Parmesan cheese; 1/4 cup chopped pepperoncini salad peppers; 1 2 1/4-oz. can sliced black olives, drained; 4 ounces provolone cheese, diced; 1 celery rib (finely chopped); 1 red bell pepper (chopped); 1 tablespoons olive oil; 1/4 cup chopped fresh parsley

"Muffuletta Dip is a quick appetizer to throw together for a taste of the Big Easy to celebrate Mardi Gras! Inspired by the quintessential New Orleans sandwich of cured meats, cheese and tangy olive…..."

INGREDIENTS

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1 cup Italian olive salad, drained such as Boscoli Italian Olive Salad

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1 cup diced salami

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1/4 cup grated Parmesan cheese

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1/4 cup chopped pepperoncini salad peppers

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1 2 1/4-oz. can sliced black olives, drained

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4 ounces provolone cheese, diced

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1 celery rib (finely chopped)

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1 red bell pepper (chopped)

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1 tablespoons olive oil

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1/4 cup chopped fresh parsley

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