Muffin Tin Lasagna Cups | Just a Taste
"Skip the forks in favor of your fingers with the ultimate recipe for easy, cheesy Muffin Tin Lasagna Cups...."
INGREDIENTS
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Cooking spray
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24 wonton wrappers
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1/2 pound Italian sausage (sweet or spicy) casings removed
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1 Tablespoon olive oil
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1/2 cup homemade or store-bought marinara sauce
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1/3 cup whole milk ricotta cheese
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1/2 cup grated Parmesan cheese
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1 large egg
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2 teaspoons Italian seasoning
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1 cup shredded mozzarella cheese
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