Muffin-Tin Crab Cakes

Name: Muffin-Tin Crab Cakes
Ingredients: 1 pounds crabmeat; 2 cup(s) bread crumbs, soft whole-wheat, fresh; 1/2 medium pepper(s), red, bell, minced; 3 medium scallion(s) (green onions), sliced; 1/4 cup(s) mayonnaise, reduced-fat; 2 large egg(s); 1 large egg white(s); 10 dash(es) hot sauce, such as Tabasco; 1/2 teaspoon celery salt; 1/4 teaspoon pepper, black ground; 1 large lemon, cut into 6 wedges for garnish

Muffin-Tin Crab Cakes was pinched from <a href="http://www.everydayhealth.com/health-recipe/muffintin-crab-cakes-1.aspx" target="_blank">www.everydayhealth.com.</a>

INGREDIENTS

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1 pounds crabmeat

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2 cup(s) bread crumbs, soft whole-wheat, fresh

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1/2 medium pepper(s), red, bell, minced

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3 medium scallion(s) (green onions), sliced

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1/4 cup(s) mayonnaise, reduced-fat

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2 large egg(s)

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1 large egg white(s)

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10 dash(es) hot sauce, such as Tabasco

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1/2 teaspoon celery salt

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1/4 teaspoon pepper, black ground

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1 large lemon, cut into 6 wedges for garnish

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