INGREDIENTS
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Each flavor makes 1 quart
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Kahlua and Chocolate Ice Cream
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* 2 cups cream, divided use
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* 1 cup milk
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* ½ cup granulated sugar
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* 1 teaspoon espresso granules
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* Pinch of salt
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* 5 large egg yolks
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* 4 oz melted chocolate, cooled
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* 1 teaspoons vanilla extract
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* 1/2 cup Kahlua Baileys Vanilla Ice Cream
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* 2 cups cream, divided use
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* 1 cup milk
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* ½ cup granulated sugar
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* Pinch of salt
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* 5 large egg yolks
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* 2 teaspoons vanilla extract
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* 1/2 cup Baileys
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