Mu Shu Chicken
"Get this all-star, easy-to-follow Mu Shu Chicken recipe from Guy Fieri..."
INGREDIENTS
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1/3 cup hoisin sauce, plus more for serving
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3 tablespoons low-sodium soy sauce
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2 tablespoons mirin
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1 1/2 tablespoons sesame oil
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3 tablespoons peeled and minced fresh ginger
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1 tablespoon minced garlic
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Kosher salt and freshly ground black pepper
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1 pound boneless, skinless chicken thighs, sliced
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3 tablespoons canola oil
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1 red pepper, seeded, membrane removed, julienned
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1/2 yellow onion, thinly sliced
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1/2 medium head green cabbage, finely shredded
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1/2 large head Napa cabbage, finely shredded
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1/2 medium head purple cabbage, finely shredded
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1/2 cup julienned carrots
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1 cup sliced button mushrooms
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1/4 cup shaved bamboo shoots, drained
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1/4 cup sliced water chestnuts, drained
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4 eggs, beaten
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2 recipes Chinese Crepes with Scallions, recipe follows
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3 tablespoons toasted black sesame seeds
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1 small bunch scallions, finely shaved
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Fresh cilantro leaves, for serving, optional
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Sriracha, for serving, optional
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3/4 cup all-purpose flour
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1/4 cup rice flour
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1/2 teaspoon salt
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1/8 teaspoon toasted sesame oil
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2 eggs
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2 scallions, finely sliced
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Nonstick cooking spray
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