Mrs. Hulse's Pumpkin Spice Bundt Cake - Lovely Little Kitchen
"The easiest cake ever! Comes out of the pan looking fancy and all ready to go. Add a thick layer of cream cheese frosting just to take it over the top!..."
INGREDIENTS
•
2 cups sugar
•
1 cup vegetable oil
•
4 eggs
•
1 (16 ounce) can pumpkin puree
•
3 cups all purpose flour
•
1 teaspoon salt
•
1 teaspoon baking soda
•
1 1/2 teaspoons baking powder
•
2 teaspoons ground cinnamon
•
1 teaspoon ground ginger
•
1/2 teaspoon nutmeg
•
6 ounces softened cream cheese
•
2 tablespoons softened butter
•
2 cups powdered sugar
•
2 tablespoons heavy cream
•
2-4 tablespoons of water
Comments & Reviews
Just A Pinch Sweepstakes