"These brownies are beyond yummy!..."
INGREDIENTS
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1/2 cup Vegetable Shortening
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1/2 cup Brown Sugar
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2 tablespoons Molasses
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2 tablespoons Dark Karo Syrup
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2 Egg Yolks (beaten)
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1 1/2 cups Flour
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1 teaspoon Vanilla
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1/4 teaspoon Baking Soda
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1 teaspoon Baking Powder
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1/4 teaspoon Salt
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1/4 cup Pecan Pieces
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16 Pecan Halves
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1 tablespoon Dark Karo Syrup (for pecan halves)