INGREDIENTS
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1 1/2 pounds ground beef
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2 eggs, beaten
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1 tablespoon Italian Seasoning
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3/4 teaspoon salt
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3/4 teaspoon black pepper
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3/4 teaspoon garlic powder
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Pinch of red pepper flakes (optional)
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1/4 cup parmesan cheese
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1/3 cup Italian dried bread crumbs
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3 1-ounce individually-wrapped mozzarella cheese sticks
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Read more at http://www.southyourmouth.com/2013/06/mozzarella-stuffed-meatballs.html#O60OzJPLxTRyjed4.99