INGREDIENTS
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Use all of the ingredients in Joshua Russell's buttercream recipe found in the materials section of the Craftsy Modern Buttercream course with the exception and addition noted below.
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Exception: 2 teaspoons vanilla extract instead of 2 tablespoons
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Addition: 1 tablespoon instant coffee granules
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1/4 cup room temperature hot fudge sauce
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Slivered almonds to taste