INGREDIENTS
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•1/2 pound chicken breast
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•1/2 pound macaroni
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•4 tablespoons butter
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•2 cloves garlic
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•2 medium shallots
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•3/4 cup Franks Red Hot sauce
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•Tabasco sauce
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•2 tablespoons flour
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•1 teaspoon garlic salt
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•1 teaspoon cayenne pepper
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•3/4 cup milk
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•1/2 cup heavy cream
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•1 1/2 cups sharp cheddar (shredded)
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•1 cup pepper jack cheese (shredded)
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•1/2 cup sour cream