INGREDIENTS
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1 lb. ground lamb (I'd use chicken, turkey, pork or beef)
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4 eggs, slightly beaten
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3 chopped onions
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2 tbs. flour
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2 cups water or vegetable stock
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1/2 cup tomato paste mixed with 1/4 cup water
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2 cloves garlic, crushed or cut into small pieces
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1 tbs. corn starch
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2 tbs. oil
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1 tsp. salt