Mountain Meatballs « Kayotic Kitchen
INGREDIENTS
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Meatballs:
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2 pounds ground beef
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4 oz cheddar
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2 small red onions
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1 1/2 tsp oregano
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1/2 tsp ground cumin
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1 tsp ground coriander
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3 tsp salt (4 if you like it salty)
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1/2 tsp pepper
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1/2 tsp nutmeg
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1 tsp Dijon mustard
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1/2 tsp chili powder
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2 large eggs
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2 handfuls breadcrumbs
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Chili sauce:
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1 large red onion
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2 bell peppers
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2 chili peppers
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3 plum tomatoes
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5 tbsp molasses
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1 tbsp brown sugar
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5 tbsp cider vinegar
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6 tbsp ketchup
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5 garlic cloves
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6 tbsp worcestershire sauce
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1/2 tsp sweet smokey paprika powder
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2 tbsp Dijon mustard
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1 tsp cocoa powder
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1 heaping tsp granulated coffee
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1 beef bouillon cube
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1 1/2 cup water flat-leaf
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flat-leaf parsley
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