Mountain Meatballs
"Giant Mountain Meatballs, stuffed with Cheddar Cheese and nestled in a rich, tasty sauce make the most delicious comfort dinner...."
INGREDIENTS
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2 t Olive Oil
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2 Red Onions (finely chopped)
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1.3 kg Lean Ground Beef ( ( 3 pounds ))
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1 t Dijon Mustard
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1 t Dried Oregano
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1/4 t Ground Cumin
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1 t Coriander Seeds (crushed)
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2 cups Breadcrumbs (fresh)
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3 Eggs (large)
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Salt and Black Pepper (to taste)
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2/3 cup Cheddar Cheese (grated)
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1 TB Olive Oil
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1 Red Onion (finely chopped)
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1 Red Bell Pepper (chopped)
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1 Yellow Bell Pepper (chopped)
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2 TB Fresh Garlic (crushed)
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2 Red Chilies (deseeded and finely chopped)
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1/2 t Paprika
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1/3 cup Tomato Sauce ((Ketch-Up))
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1/3 cup Worcestershire Sauce
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1/3 cup Cider Vinegar
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1/3 cup Molasses
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2 TB Dijon Mustard
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1.5 cups Coffee (hot, strong)
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1 cup Cherry Tomatoes (halved)
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1 TB Parsley (chopped)
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