INGREDIENTS
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1 cup sweetened shredded coconut
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1/3 cup sweetened condensed milk
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⅛ tsp salt
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1 1/2 cup all-purpose flour
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1/2 tsp baking soda
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⅛ tsp salt
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1/4 cup + 2 TBSP good-quality unsweetened cocoa
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4 ounces (1/2 cup) butter, at room temperature
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1/2 cup granulated sugar
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1/2 cup light brown sugar
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1 egg, room temperature
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1 tsp vanilla extract
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1/4 cup semi-sweet chocolate, grated or finely chopped
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2 ounces unsweetened chocolate, chopped
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1/2 ounce (1 tablespoon) butter at room temperature
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1/2 cup granulated sugar
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1/4-1/2 cup milk
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1 tablespoon unsweetened cocoa powder
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1/2 tsp vanilla extract