Mother's Pot Roast

Name: Mother's Pot Roast
Yield: 5
Ingredients: 2 1/2 pounds tip round roast; salt and pepper to taste; 1 (15 ounce) can tomato sauce; 1 onion, cut into thin strips; 2 bay leaves; 3 tablespoons all-purpose flour

Mother's Pot Roast was pinched from <a href="http://allrecipes.com/recipe/14648/mothers-pot-roast/" target="_blank">allrecipes.com.</a>

""The best vegetable gravy you ever tasted--and the roast isn't bad either! We always had this meal with mounds of mashed potatoes. Great on a cold wintry evening!"..."

INGREDIENTS

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2 1/2 pounds tip round roast

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salt and pepper to taste

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1 (15 ounce) can tomato sauce

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1 onion, cut into thin strips

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2 bay leaves

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3 tablespoons all-purpose flour

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