{Most Incredible} Beef Stew Recipe

Name: {Most Incredible} Beef Stew Recipe
Ingredients: 2 tablespoons extra-virgin olive oil; 2 1/2 pounds boneless beef chuck (, trimmed of hard fat, cut into 2-inch chunks); 3/4 teaspoon salt; 1/2 teaspoon black pepper; 2 sweet onions ( , chopped); 3 medium carrots (, peeled and cut into 1/2-inch thick pieces); 2 stalks celery (, cut into 1/2-inch pieces); 3 cloves garlic (, minced); 3 tablespoons all-purpose flour; 3 cups low-sodium beef broth; 2 cups water; 1 tablespoon Worcestershire sauce; 2 beef bouillon cubes (, crumbled); 3 tablespoons tomato paste; 2 bay leaves; 3 sprigs fresh thyme ( (or 1 teaspoon dried)); 2 small potatoes (, peeled and cut into 2 1/2-inch cubes); 1/2 cup frozen peas

"Ready for the most amazing beef stew recipe ever? This is it!! Tender vegetables, melt-in-your-mouth beef, and a crazy flavorful, rich gravy...."

INGREDIENTS

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2 tablespoons extra-virgin olive oil

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2 1/2 pounds boneless beef chuck (, trimmed of hard fat, cut into 2-inch chunks)

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3/4 teaspoon salt

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1/2 teaspoon black pepper

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2 sweet onions ( , chopped)

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3 medium carrots (, peeled and cut into 1/2-inch thick pieces)

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2 stalks celery (, cut into 1/2-inch pieces)

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3 cloves garlic (, minced)

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3 tablespoons all-purpose flour

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3 cups low-sodium beef broth

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2 cups water

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1 tablespoon Worcestershire sauce

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2 beef bouillon cubes (, crumbled)

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3 tablespoons tomato paste

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2 bay leaves

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3 sprigs fresh thyme ( (or 1 teaspoon dried))

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2 small potatoes (, peeled and cut into 2 1/2-inch cubes)

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1/2 cup frozen peas

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