Morton's Steakhouse Creamed Spinach (Copycat)

Name: Morton's Steakhouse Creamed Spinach (Copycat)
Prep time: 20 min
Cook time: 15 min
Yield: 8
Ingredients: 4 tablespoons unsalted butter; 1 medium yellow onion, minced; 3 cloves garlic, minced; 4 teaspoons Kosher salt, divided; 1 teaspoon freshly ground black pepper; 1/2 teaspoon freshly grated nutmeg; 1/4 cup all-purpose flour; 3 1/2 cups half-and-half; 2 1/4 pounds fresh leaf spinach (or one pound frozen); 1 cup mozzarella cheese*; 4 ounces cream cheese*; 1/2 cup grated Parmesan cheese

Morton's Steakhouse Creamed Spinach (Copycat) was pinched from <a href="https://dinnerthendessert.com/classic-steakhouse-creamed-spinach/" target="_blank" rel="noopener">dinnerthendessert.com.</a>

"Creamy, rich Morton’s Steakhouse Creamed Spinach that takes just a few minutes and is the perfect side for a holiday roast or prime rib...."

INGREDIENTS

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4 tablespoons unsalted butter

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1 medium yellow onion, minced

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3 cloves garlic, minced

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4 teaspoons Kosher salt, divided

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1 teaspoon freshly ground black pepper

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1/2 teaspoon freshly grated nutmeg

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1/4 cup all-purpose flour

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3 1/2 cups half-and-half

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2 1/4 pounds fresh leaf spinach (or one pound frozen)

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1 cup mozzarella cheese*

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4 ounces cream cheese*

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1/2 cup grated Parmesan cheese

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