Moroccan Shrimp With Spinach

Name: Moroccan Shrimp With Spinach
Yield: 4 servings
Ingredients: 1/2 teaspoon ground coriander; 1/2 teaspoon ground cumin; 1/2 teaspoon paprika; 1/4 teaspoon cayenne; pinch ground allspice; 1/4 teaspoon salt; 1 pound large shrimp, peeled and deveined; 10 ounces fresh baby spinach; 3 tablespoons extra-virgin olive oil

Moroccan Shrimp With Spinach was pinched from <a href="http://www.fitnessmagazine.com/recipe/vegetables/moroccan-shrimp-with-spinach/" target="_blank">www.fitnessmagazine.com.</a>

INGREDIENTS

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1/2 teaspoon ground coriander

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1/2 teaspoon ground cumin

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1/2 teaspoon paprika

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1/4 teaspoon cayenne

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pinch ground allspice

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1/4 teaspoon salt

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1 pound large shrimp, peeled and deveined

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10 ounces fresh baby spinach

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3 tablespoons extra-virgin olive oil

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