Moroccan Couscous Pilaf Recipe - Olivia's Cuisine

Name: Moroccan Couscous Pilaf Recipe - Olivia's Cuisine
Ingredients: 1 cup slivered almonds; 1/2 cup (1 stick) unsalted butter; 1 large red onion, finely chopped; 3 cloves garlic, minced; 4 cups chicken (or vegetable) broth; Salt and pepper, to taste; 2 cups durum wheat couscous; 1/3 cup chopped parsley, plus more to garnish; 2/3 cup golden raisins

"Moroccan Couscous Pilaf is a versatile and delicious side dish. Jeweled with nuts, dried fruit and herbs, it's a feast for both the eyes and the palate!..."

INGREDIENTS

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1 cup slivered almonds

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1/2 cup (1 stick) unsalted butter

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1 large red onion, finely chopped

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3 cloves garlic, minced

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4 cups chicken (or vegetable) broth

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Salt and pepper, to taste

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2 cups durum wheat couscous

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1/3 cup chopped parsley, plus more to garnish

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2/3 cup golden raisins

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