Moroccan Chocolate Mousse

Name: Moroccan Chocolate Mousse
Yield: 4
Ingredients: 2 cups heavy cream, chilled; 1 1/2 teaspoons agave nectar; 1/4 teaspoon ground cinnamon; 1/4 teaspoon ground cumin; 1/8 teaspoon salt; 8 ounces dark chocolate (70% cacao), chopped

Moroccan Chocolate Mousse was pinched from <a href="http://www.foodnetwork.com/recipes/giada-de-laurentiis/moroccan-chocolate-mousse.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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2 cups heavy cream, chilled

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1 1/2 teaspoons agave nectar

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1/4 teaspoon ground cinnamon

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1/4 teaspoon ground cumin

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1/8 teaspoon salt

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8 ounces dark chocolate (70% cacao), chopped

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