Moroccan Carrot Salad (Great side dish for lamb or other meats.)

Name: Moroccan Carrot Salad (Great side dish for lamb or other meats.)
Ingredients: Servings 4-6; 1 lb carrot, peeled and coarsely grated; 1⁄2 cup chopped onion; 1 medium garlic clove, minced; 1⁄2 teaspoon hot sauce; 2 tablespoons chopped fresh cilantro; 1 tablespoon chopped fresh parsley; 1⁄4 cup fresh lemon juice; 1⁄4 cup olive oil; 1⁄4 teaspoon pepper; salt, to taste

Moroccan Carrot Salad (Great side dish for lamb or other meats.) was pinched from <a href="http://www.food.com/recipe/moroccan-carrot-salad-172367" target="_blank">www.food.com.</a>

INGREDIENTS

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Servings 4-6

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1 lb carrot, peeled and coarsely grated

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1⁄2 cup chopped onion

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1 medium garlic clove, minced

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1⁄2 teaspoon hot sauce

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2 tablespoons chopped fresh cilantro

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1 tablespoon chopped fresh parsley

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1⁄4 cup fresh lemon juice

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1⁄4 cup olive oil

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1⁄4 teaspoon pepper

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salt, to taste

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