Morning Glory Muffins These muffins, from reader Fawn Dixon of Fairbanks, Alaska, are surprisingly moist, even though they're low in fat, thanks to nutritious, flavorful add-ins like carrots, banana, and raisins.

Name: Morning Glory Muffins These muffins, from reader Fawn Dixon of Fairbanks, Alaska, are surprisingly moist, even though they're low in fat, thanks to nutritious, flavorful add-ins like carrots, banana, and raisins.
Ingredients: Nonstick cooking spray; 1 1/4 cups all-purpose flour (spooned and leveled); 1/2 cup packed dark-brown sugar; 1/2 teaspoon baking soda; 1/2 teaspoon baking powder; 1/2 teaspoon ground nutmeg; 1/2 teaspoon coarse salt; 1 cup old-fashioned rolled oats; 1/2 cup raisins; 3 tablespoons extra-virgin olive oil; 1 large egg; 1/3 cup skim milk; 4 medium carrots, shredded; 1 medium ripe banana, mashed

Morning Glory Muffins These muffins, from reader Fawn Dixon of Fairbanks, Alaska, are surprisingly moist, even though they're low in fat, thanks to nutritious, flavorful add-ins like carrots, banana, and raisins. was pinched from <a href="http://www.marthastewart.com/339779/morning-glory-muffins" target="_blank">www.marthastewart.com.</a>

INGREDIENTS

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Nonstick cooking spray

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1 1/4 cups all-purpose flour (spooned and leveled)

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1/2 cup packed dark-brown sugar

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1/2 teaspoon baking soda

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1/2 teaspoon baking powder

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1/2 teaspoon ground nutmeg

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1/2 teaspoon coarse salt

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1 cup old-fashioned rolled oats

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1/2 cup raisins

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3 tablespoons extra-virgin olive oil

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1 large egg

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1/3 cup skim milk

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4 medium carrots, shredded

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1 medium ripe banana, mashed

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