"With whole wheat flour, carrots, raisins and walnuts, a small slice of this classic cake goes a long way to please your palate!..."
INGREDIENTS
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1 box Betty Crocker® SuperMoist® yellow cake mix
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3 tablespoons Gold Medal® whole wheat flour
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1 1/4 cups water
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1/2 cup vegetable oil
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4 eggs
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1 1/2 teaspoons ground cinnamon
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1/4 teaspoon ground nutmeg
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2 1/2 cups finely shredded carrots (about 5 medium)
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1/3 cup raisins
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1/3 cup chopped walnuts
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3 cups powdered sugar
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1 package (8 oz) cream cheese, softened
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2 tablespoons butter or margarine, softened
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1 teaspoon vanilla
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3/4 cup flaked coconut, toasted*