"A recipe for Morning Buns - much less complicated than you might think!..."
INGREDIENTS
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For the Dough: 3 cups (361 grams) all-purpose flour 1 tablespoons granulated sugar 2¼ teaspoons instant (rapid-rise) yeast ¾ teaspoon salt 1½ cups (340 grams) unsalted butter, cut into ¼-inch-thick slices and chilled 1 cup (227 gr