INGREDIENTS
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Moravian Kolache(using a round cutter about 2.5inch across, makes about 20 kolache)
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Dough
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4cups flour
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7tbl sugar
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4tbl butter melted, cooled
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4tbl oil
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2egg yolks, room temperature
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1egg, room temperature
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1/2tsp vanilla extract
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2 packages of dry yeast + 1/4 tsp
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1cup warm milk
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1tsp honey
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4tbl butter - room temperature to soft butter, but not melted
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Filling:
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2 cups farmer's cheese, room temperature (how to make farmer's cheese)
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2egg yolks
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1/2 cup sugar
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1egg -to make the eggwash