Moppin Chicken Stuffed with Brie and Apples
"Smoky, sweet and delicious...."
INGREDIENTS
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2 tablespoons butter
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1 tablespoon olive oil
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1/2 cup chopped onion
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1 green apple, cored, coarsely chopped
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1 cup Paula Deen Collection Moppin Sauce, divided
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4 ounces Brie cheese, without rind, cut in small chunks
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4 boneless chicken breasts
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Apple slices for garnish
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