Moo Shu Pork

Name: Moo Shu Pork
Ingredients: 3/4 pound boneless pork chops, cut into thin strips (1-1/2 x 1/8 x 1/8 inch); 3 large cloves garlic, minced; 2 tablespoons dark Asian sesame oil; 8 scallions, trimmed and sliced; 1 bag (8 ounces) preshredded carrots; 1 bag (10 ounces) preshredded coleslaw; 1/2 cup hoisin sauce, plus more for brushing tortillas; 3 tablespoons reduced-sodium soy sauce; 10 flour tortillas (6 inch)

Moo Shu Pork was pinched from <a href="http://www.recipe.com/moo-shu-pork/?sssdmh=dm17.668630" target="_blank">www.recipe.com.</a>

"Stir-fry the pork strips with purchased shredded carrot and coleslaw mix to make the filling for this quick version of the popular Chinese recipe. Boneless pork chops are easy to cut into thin strips for stir-frying...."

INGREDIENTS

•

3/4 pound boneless pork chops, cut into thin strips (1-1/2 x 1/8 x 1/8 inch)

•

3 large cloves garlic, minced

•

2 tablespoons dark Asian sesame oil

•

8 scallions, trimmed and sliced

•

1 bag (8 ounces) preshredded carrots

•

1 bag (10 ounces) preshredded coleslaw

•

1/2 cup hoisin sauce, plus more for brushing tortillas

•

3 tablespoons reduced-sodium soy sauce

•

10 flour tortillas (6 inch)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes