INGREDIENTS
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3 ounces tortilla chips, coarsely crushed
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2 cups cubed cooked chicken or turkey
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1 can (about 15 oz) canned corn, drained
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3/4 cup Pace thick and chunky salsa
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1/2 cup sliced, pitted black olives
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1/2 cup shredded cheddar cheese
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1/2 cup chopped green pepper