Monterey Chicken Potato Skins

Name: Monterey Chicken Potato Skins
Ingredients: 6 small to medium Yukon gold potatoes; 1 Tbls olive oil; 2 tsp kosher salt; 1 1/2 cups diced (cooked chicken breast); 1/4 cup barbecue sauce; 1 cup shredded cheese (Monterey jack and cheddar); 4 slices bacon (cooked and crumbled); 2 green onions sliced; 1 tomato seeded and diced (optional)

"Monterey Chicken Potato Skins - your new favorite appetizer! Loaded with bbq chicken, cheese, and bacon, they're the perfect appetizer for your next party!..."

INGREDIENTS

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6 small to medium Yukon gold potatoes

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1 Tbls olive oil

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2 tsp kosher salt

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1 1/2 cups diced (cooked chicken breast)

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1/4 cup barbecue sauce

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1 cup shredded cheese (Monterey jack and cheddar)

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4 slices bacon (cooked and crumbled)

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2 green onions sliced

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1 tomato seeded and diced (optional)

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