"A yummy all in one breakfast casserole, this Monte Cristo version features chopped ham and melted Swiss cheese...."
INGREDIENTS
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4 large eggs
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1 1/2 cups half & half, or fuller fat milk
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1 1/2 tsp Dijon mustard
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pinch of nutmeg
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salt & pepper, to taste
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6 cups slightly stale, cubed French bread
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2 cups diced ham
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1 1/2 cups shredded Swiss cheese
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powdered sugar (optional, for garnish)
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raspberry preserves, warmed until stirrable (optional, for garnish)