Monte Cristo Stuffed Chicken Cutlets

Name: Monte Cristo Stuffed Chicken Cutlets
Yield: 1
Ingredients: Print; Share:; 4 boneless, skinless chicken breasts; Salt and pepper; 4 tablespoons Dijon mustard, divided; 2 tablespoons fresh thyme, chopped; 4 deli-cut slices Swiss cheese; 4 deli-cut slices mild, imported ham; Flour, for dredging plus 1 tablespoon; 3 eggs, beaten; Juice of ½ lemon; 2 tablespoons canola oil; 3 tablespoons butter, divided; 1½ to 2 cups chicken stock; 2 tablespoons maple syrup or honey

Monte Cristo Stuffed Chicken Cutlets was pinched from <a href="http://www.keyingredient.com/recipes/253328836/monte-cristo-stuffed-chicken-cutlets/" target="_blank">www.keyingredient.com.</a>

INGREDIENTS

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4 boneless, skinless chicken breasts

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Salt and pepper

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4 tablespoons Dijon mustard, divided

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2 tablespoons fresh thyme, chopped

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4 deli-cut slices Swiss cheese

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4 deli-cut slices mild, imported ham

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Flour, for dredging plus 1 tablespoon

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3 eggs, beaten

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Juice of ½ lemon

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2 tablespoons canola oil

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3 tablespoons butter, divided

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1½ to 2 cups chicken stock

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2 tablespoons maple syrup or honey

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