Monkey Cake
INGREDIENTS
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2 3/4 cups (390 grams) unbleached, all-purpose flour
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2 teaspoons kosher salt
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1 teaspoon baking soda
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1 teaspoon ground cinnamon
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1 3/4 cups (350 grams) granulated sugar
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1 1/4 cups (268 grams) canola oil
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3 large eggs (150 grams - out of the shell)
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1 1/2 teaspoons pure vanilla extract
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2 cups (436 grams) ripe, mashed bananas (with small chunks remaining)
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8 ounce can crushed pineapple, with juice (not syrup)
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1 cup coarsely chopped pecans
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Cream Cheese Frosting
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1/2 cup finely chopped pecans for the top (optional)
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