INGREDIENTS
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1 lb boneless skinless chicken thighs, or breast
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½ cup cornstarch
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2 tbsp garlic, minced
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1 white onion, sliced
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2 green onions, sliced
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salt and pepper to taste
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Oil for frying
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¼ cup chicken broth
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½ tbsp cornstarch
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2 tbsp hoisin sauce
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1 tbsp oyster sauce
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1 tbsp dry sherry
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2 tsp sugar
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2 tsp soy sauce
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2 tsp crushed red pepper flakes, or more