Mongolian Chicken Recipe

Name: Mongolian Chicken Recipe
Ingredients: 10 oz. boneless and skinless chicken breast, cut into cubes; 1 tablespoon soy sauce; 1/2 tablespoon Chinese rice wine or Shaoxing wine, optional; 1 teaspoon sesame oil; 1/2 tablespoon corn starch; 1 1/2 tablespoon oils; 2 cloves garlic, minced; 1-inch piece ginger, peeled and sliced; 6 stalks scallions, cut into 2-inch strips; White sesame, optional; 1 tablespoon oyster sauce; 1 tablespoon soy sauce; 1/4 cup water; 1/2 tablespoon sugar; 1/4 teaspoon dark soy sauce

Mongolian Chicken Recipe was pinched from <a href="http://rasamalaysia.com/mongolian-chicken/2/" target="_blank">rasamalaysia.com.</a>

INGREDIENTS

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10 oz. boneless and skinless chicken breast, cut into cubes

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1 tablespoon soy sauce

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1/2 tablespoon Chinese rice wine or Shaoxing wine, optional

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1 teaspoon sesame oil

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1/2 tablespoon corn starch

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1 1/2 tablespoon oils

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2 cloves garlic, minced

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1-inch piece ginger, peeled and sliced

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6 stalks scallions, cut into 2-inch strips

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White sesame, optional

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1 tablespoon oyster sauce

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1 tablespoon soy sauce

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1/4 cup water

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1/2 tablespoon sugar

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1/4 teaspoon dark soy sauce

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