Mongolian Chicken
"Mongolian Chicken combines crispy stir fried chicken, onions and scallions in an easy to make sweet and salty garlic ginger sauce. ..."
INGREDIENTS
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1 ¼ lbs chicken cut in thin bite size pieces
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⅓ cup cornstarch
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2-3 tablespoons vegetable oil
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1 medium onion cut in 8-10 wedges
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1 ½ teaspoon sesame oil
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1 tablespoon fresh grated ginger
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3 cloves garlic minced
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1 tablespoon rice vinegar
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½ cup low sodium soy sauce
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1/2 cup brown sugar
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1 tablespoon cornstarch
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¼ cup water
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4 green onions cut in ¾ inch segment
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