Monay
"Monay, also known as Pan de Monja, is a classic Filipino bread with a slightly sweet taste and dense texture. Delicious for breakfast or as a midday snack with jam or butter!..."
INGREDIENTS
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1/4 cup water (105-115 F)
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2 1/4 teaspoon active dry yeast
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1/4 cup sugar
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3/4 cup warm milk
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1 egg
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1/4 cup melted butter
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1/4 cup powdered milk
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1 teaspoon salt
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4 cups all-purpose flour
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1 egg
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1 tablespoon milk
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