INGREDIENTS
•
3 ounces frozen lemonade concentrate, thawed (1 small can equals 6 ounces)
•
1 cup frozen whipped topping, thawed (1 8-ounce container equals 3-1/2 cups)
•
2/3 cup sweetened condensed milk (1 can equals 14 ounces)
•
1/2 pint fresh strawberries or blueberries for garnish
•
1 (6 tart) package graham cracker tart shells