Mom's Tuna Casserole with Crumbled Potato Chips
"Mom's Tuna Casserole topped with crumbled potato chips is one of those classic dishes that was on every dinner table across the country back in the day...."
INGREDIENTS
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10.5 oz. can Cream of Chicken soup
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1/3 cup milk
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2 5 oz. cans, chunk light tuna, drained and flaked
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1 cup peas (frozen)
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1/2 teaspoon salt
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2 cups egg noodles (par-cooked and drained)
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1 cup potato chips (crumbled)
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