Mom's Spanish Chicken and Rice
INGREDIENTS
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8 skinless, boneless chicken thighs, chopped
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1 cup chopped onion
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1 medium bell pepper
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2 cloves garlic
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2 tbsp cilantro, chopped
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1 tbsp olive oil
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3 3/4 cups water
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3/4 cups light beer
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2 oz tomato sauce
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1 chicken bouillon cube
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1 packet Badia sazon (or make your own, see above)
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6 oz frozen mixed vegetables
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2 tbsp (30 g) alcaparrado (or pitted green olives, capers and pimentos)
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2 1/4 cups uncooked long grain white rice
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2 tsp kosher salt
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